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Establishments
Qualification
Level

PROFESSIONAL QUALIFICATION CENTER OF HOTEL
TRADE AND TOURISM -CASABLANCA-
Target public : Young moroccan
candidates who are less than 25 years old,
anxious to follow a training in Hotel Trade and Tourism
- Location: CASABLANCA
- Date of creation: 1984
- Legal framework: Public (Tourism Department)
- Welcome capacity :220
- Standard of training: Qualification
- Length of training: 2 years
- Necessary conditions: by competitive examination; entrance
examination is open to candidates who have followed the
3rdyear of secondary school education.(see conditions of
the entrance examination).
- Training fields: Catering and Accommodation
- Courses of study: Cooking, Restaurant, Floor services,
- Study system: Boarding school/Day school.
- Training modes: Initial training, learning-based training
- Diploma issued: Certificate of Professional Qualification
in Hotel Trade and Tourism (CQP).
PROFESSIONAL QUALIFICATION CENTER OF HOTEL
TRADE AND TOURISM OF BENSLIMANE
Target public : : candidates
who are less than 25 years old, anxious to follow a training
in Hotel Trade and Tourism
- Location: BENSLIMANE
- Date of creation: 1981
- Legal framework: Public (Tourism Department)
- Welcome capacity :220
- Standard of training: Qualification
- Length of training: 2 years
- Necessary conditions: By competitive examination, entrance
examination is open to candidates who have followed the
3rdyear of secondary school education.(see conditions of
the entrance examination).
- Training fields: Catering and Accommodation
- Courses of study: Cooking, Restaurant, Floor services,
- Study system: Boarding school and Day school.
- Training modes: Initial training.
- Diploma issued: Certificate of Professional Qualification
in Hotel Trade and Tourism (CQP).

CENTER OF HOTEL AND TOURIST PROFESSIONAL
QUALIFICATION OF TOUARGA
Target public : Moroccan candidates
who are less than 25 years old, anxious to follow a training
in Hotel Trade and Tourism
- Location: TOUARGA
- Date of creation: 1979
- Legal framework: Public (Tourism Department)
- Welcome capacity :80
- Standard of training: Qualification
- Length of training: 2 years
- Necessary conditions: By competitive examination, entrance
examination is open to candidates who have followed the
3rdyear of secondary school education.(see conditions of
the entrance examination).
- Training domains: Traditional cuisine
- Courses of study: Traditional cuisine
- Study system: Day school.
- Training modes: Initial training, learning-based training.
- Diploma issued: Certificate of Professional Qualification
in Hotel Trade and Tourism (CQP).

CENTER OF HOTEL AND TOURIST PROFESSIONAL
QUALIFICATION OF ASILAH
Target public : Young Moroccan
candidates who are less than 25 years old, anxious to follow
a training in Hotel Trade and Tourism
- Location: ASILAH
- Date of creation: 1992
- Legal framework: Public (Tourism Department)
- Welcome capacity :200
- Standard of training: Qualification
- Length of training: 2 years
- Necessary conditions: By competitive examination, entrance
examination is open to candidates who have followed the
3rdyear of secondary school education.(see conditions of
the entrance examination).
- Training fields: Catering and Accommodation
- Courses of study: Cooking, Pastry, Restaurant, Floor
services,
- Study system: Boarding school/Day school.
- Training modes: "Residential" training.
- Diploma issued: Certificate of Professional Qualification
in Hotel Trade and Tourism (CQP).
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